♪ Green green egg fried rice ♪
By VicentaLakin
I'm tired of working all day, starting with a bowl of delicious egg fried rice. Zhu's family taught me that “it's not easy to eat a porridge”, and that every grain of rice has to step in and get into its belly. The last rice must not be wasted! Today we'll make a green egg fried rice with the rest of the food in the fridge. It's also a happy day surrounded by carbon water
Recipe Recommendations
- rice 1 bowl
- green vegetables 1 handful
- carrots half a
- chives 3
- oil 1 tablespoon
- salt 1 teaspoon
Steps for ♪ Green green egg fried rice ♪

1
Get all the food ready。
2
Eggs are poured into rice rice, gloves are put on and the eggs and rice are squeezed evenly and provided for。
3
Vegetables, onions, carrots washed clean and shredded。
4
Heated in the pot and put it in carrotdeen。
5
I'm gonna make it dry till it's clear
6
It's all in the green
7
It's not like you can do it without it。
8
The cuisine will be ready in a minute。
9
Each meal is covered with a layer of golden omelet, full of fragrance, and full of fragrance。♪ Green green egg fried rice ♪ Make Tips
Don't use the fire when you pour rice, don't mix it with a little fire, don't fire the vegetables too long, it'll be ready in about a minute! Long cuts in skins can also undermine the nutritional value of vitamins in vegetables. It's a really simple operation. There's rice left over at home