Coco
By VicentaLakin
It's a good cocoa snack today, round it up, the smell of cocoa is so high, the smell of the cat in the house is so high, it's not good to eat the bread when it's fresh, it's better to eat it when it's cold, and it's time to make a cup of coffee。
Recipe Recommendations
- high-gluten flour 290 grams
- cocoa powder 10 grams
- eggs one
- milk 166 grams
- sugar 45 grams
- salt 3 grams
- yeast 3 grams
- corn oil 30 grams
- white sesame a little
- whole egg liquid a little
- sweetening
- baking
- several hours
- simple
Steps for Coco
1
Spill the face, resize all the food and put it in the bakery, put it in liquids, then sugar and salt in the corner, and finally add flour and yeasts, so that it can pull out a large film。
2
On average, nine pieces of covered pasta are divided, because the liquid of the square is relatively large, so it's more handy at this point, and it's easier to put some corn oil on the hand, and then to run it, rolling it around and putting it in a non-golded grill。
3
Room temperature is around 22 degrees, with a bowl of hot water in the oven, close the oven door for fermentation, which is twice as large。
4
Use a brush to brush the whole egg fluid on the snack pack。
5
And then we'll put a proper amount of white sesame decorative。
6
The oven is preheated, with a mid-level roast of 180 degrees for about 25 minutes。
7
The stove is laid cold on the grill and can be eaten and sealed for preservation。Coco Make Tips
1. The demands on the contours are not so high that they do not need to remove the muzzles because they are small meals. 2. This formula is more liquid and can be slightly touched when it is covered, so it can be re-operated with corn oil on its hands, so that it is free of hand and easy to operate. The use of yeasts can be increased by room temperature changes, and if room temperature is lower, an appropriate increase of 1-2 grams can be made, so that the fermentation will be faster and the fermented noodles will not be acidic. 4. The ovens are different for each individual and the temperature and timing are for reference purposes only。