Spicy cumin potatoes

Recipe Recommendations

• potatoes appropriate amount
• scallion appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• cumin powder appropriate amount
• cumin appropriate amount
• dried chili appropriate amount
• pepper appropriate amount
• salt appropriate amount
• oyster sauce appropriate amount

• slightly spicy
• burn
• ten minutes
• simple

Steps for Spicy cumin potatoes

1

Peel the potatoes, wash them, and cut them into slices (there are no small potatoes in the south, so you can only cut them)

2

Put water in the pan, add potatoes, and appropriate amount of salt. Cook the potatoes and drain the water for later use

3

Prepare appropriate amounts of ginger grains, garlic grains, scallion white, dried peppers, pepper, cumin powder, and cumin grains.

4

Put a little oil in the pan and fry the cooked potatoes yellow. You can use the method of moving the pan to fry and turn them over, otherwise you will break the potatoes with a shovel.

5

Fry it until it is yellow on the outside and can be taken out for later use

6

Put oil in the pan, pour all the ingredients into the pan and stir-fry until fragrant. Whether there is any, it is estimated that the corridor will be fragrant.

7

Add potatoes and stir well. Add appropriate amount of salt and oil and stir well.

8

that's it

Recipe Categories

• hot dishes
• home cooking
• Elderly recipes
• Winter recipes