Fried fish
By VicentaLakin
Recipe Recommendations
- cured fish appropriate amount
- red pepper two
- coriander appropriate amount
- bean paste appropriate amount
- chives appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- shisanxiang appropriate amount
- soy sauce appropriate amount
Steps for Fried fish
1
Prepare for the drawings, the larvae cut, the garlic cut, the chili cut, the onion cut。
2
In the pot, the oil heats into the dry peppers, and in the fish, it burns to two sides。
3
Fried fish pieces to the pan。
4
Put it in garlic, Paprika, put it in sauce。
5
Fire to even。
6
Put a little tap in。
7
The soup is dry。
8
If you put the onion in, you can make a pot
9
The finished chart。