The radish pepper roast
By VicentaLakin
Recipe Recommendations
- salty and fresh
- stewed
- ten minutes
- simple
Steps for The radish pepper roast

1
Meat cut。
2
Carrot wash。
3
Cut the chunks。
4
White peppers crushed。
5
Carrot's dead。
6
The boiler heats the meat。
7
Two sides to the gold。
8
Put the carrots in。
9
Add Quantified Quantities and Scripts and Salt。
10
It's not like it's going to be too late, but it's going to be too late。
11
You can enjoy it if you put it on onions。
12
Let's go。