Chicken bar
By VicentaLakin
Recipe Recommendations
- chicken big breast 2 blocks
- olive oil 1 scoop
- fish sauce 1 scoop
- black pepper 1 scoop
- Qiweifen 1 scoop
- salty fragrance
- roast
- half an hour
- simple
Steps for Chicken bar
1
Wash the chest of the chicken, remove the excess fat, form two layers, and cut into fine strips with small fingers。
2
Scrap olive oil, fish truffles, black peppers into chicken bars, and a few minutes later。
3
The oven shall be covered with paper, a thin coat of olive oil, and then the chicken bar shall be laid, and a gap shall be kept to avoid binding。
4
The oven is preheated, and the oven is sent to the middle of the oven, 20-25 minutes on and off of 200 °C, so that the chicken surface is allowed to turn yellow slightly, so that the seven-sort powder is evenly distributed. Don't be late. Be careful。