Goldfish omelet
By VicentaLakin
Recipe Recommendations
- cauliflower 175 grams
- green vegetables 125 grams
- Golden fish eggs 95 grams
- salt appropriate amount
- MSG appropriate amount
Steps for Goldfish omelet
1
Vegetables: cuisine (converted in small saline soaks for 30 minutes), cuisine (cleaned and removed), gold fish eggs。
2
It's hot and hot. It's hot and hot。
3
Then, a proper amount of water。
4
Turn it up and cook it up to the end。
5
Then we're going to go to the top of the cuisine。
6
Finally, a proper amount of salt。
7
A proper amount of flavor。
8
It's just a touch。