Onions of pork liver
By VicentaLakin
A pig's liver is good for blood, a house is often fried, food is nourished and it's called an addiction。
Recipe Recommendations
- pig liver appropriate amount
- green onions appropriate amount
- carrots appropriate amount
- oil appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
- shisanxiang appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Onions of pork liver
1
The finished chart。
2
Pork liver accompanies, slices of thin, proper water in the pot, wine, cold water into the liver, haemorrhages, clean-up spares。
3
Carrots go to the skin, slice thins, cut blades, chili, ginger。
4
It's a pot full of onions。
5
Pour in the food, add a proper 13-smelt, salt, soy sauce, make it good, add a proper amount of chicken and make a pot。