Tomato

By VicentaLakin

Tomato
It's the season when the tomatoes mature, the sweet and delicious tomatoes must not be missed! A friend of mine who came to Sian, a tomato cake from Min-sung, you must remember! I'm here today to copy this food. It's easy to operate

Recipe Recommendations

  • Huojing persimmon of 4
  • flour appropriate amount
  • baking powder appropriate amount
  • black sesame appropriate amount
  • oil appropriate amount

Steps for Tomato

  • Make Tomato step 0
    1
    Four fire tomato spares。
  • Make Tomato step 1
    2
    fermentation powder and black sesame spare。
  • Make Tomato step 2
    3
    The tomatoes were burned with water。
  • Make Tomato step 3
    4
    Adequate flour backup。
  • Make Tomato step 4
    5
    Go-skinned tomatoes in a stale form。
  • Make Tomato step 5
    6
    Tomato paste and flour in the form of fermented flour and softer noodles。
  • Make Tomato step 6
    7
    The noodles ferment twice the size。
  • Make Tomato step 7
    8
    The plank is oily and flat。
  • Make Tomato step 8
    9
    Collapse the same size。
  • Make Tomato step 9
    10
    Put it in the black sesame dots by pressure, and a pan in the bottom in the cake。
  • Make Tomato step 10
    11
    The small fire is made to a stylist and then the other side。
  • Make Tomato step 11
    12
    Cover the lid。
  • Make Tomato step 12
    13
    Make sure it's ripe。
  • Make Tomato step 13
    14
    A soft, sweet tomato cake will be available。
  • Make Tomato step 14
    15
    The finished chart。
  • Tomato Make Tips

    A friend who likes to have a piece of casserole can wrap it in soybeans, five bean bean bean bean bean bean, and your mouth is so good

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