Garlic cabbage

By VicentaLakin

Garlic cabbage
SWEET AND JUICY CABBAGE CAN SUPPLEMENT HUMANS WITH A LARGE AMOUNT OF VITAMIN C, MAKING NUTRITION MORE BALANCED。

Recipe Recommendations

  • pakchoi 400 grams
  • garlic appropriate amount
  • salt a little
  • white sugar a little
  • MSG a little

Steps for Garlic cabbage

  • Make Garlic cabbage step 0
    1
    The cabbage is washed clean。
  • Make Garlic cabbage step 1
    2
    Washed cabbage is placed in a boiler, with a little salt, and then the water is dried up。
  • Make Garlic cabbage step 2
    3
    Scratch the dried cabbage in an inch。
  • Make Garlic cabbage step 3
    4
    The frying pan is hot and hot, and it smells like garlic, and it's in cabbage, salt and sugar。
  • Make Garlic cabbage step 4
    5
    I'll put a little bit of the flavor in the fire。
  • Make Garlic cabbage step 5
    6
    The finished product。
  • Garlic cabbage Make Tips

    1. Buy home-grown cabbage should be soaked with salt water for a while before disinfecting. 2. To remove the smell of cabbage from the water before the fire and to make the taste better。

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