Pyramid dry apricot mushroom

By VicentaLakin

Pyramid dry apricot mushroom
Apricot mushrooms can be used either directly for fire or for drying. I baked the apricot mushrooms with an air frying pan, and the most important thing was to use no oil, so it was healthier, and it was more nutritious and fragrance when the cooking ended。

Recipe Recommendations

  • Pleurotus eryngii 4 pieces
  • hemp seed 15 grams
  • green pepper one
  • red pepper one
  • soy sauce appropriate amount
  • oyster sauce appropriate amount
  • soybean paste appropriate amount

Steps for Pyramid dry apricot mushroom

  • Make Pyramid dry apricot mushroom step 0
    1
    Get the main and the feed ready。
  • Make Pyramid dry apricot mushroom step 1
    2
    The apricot mushrooms are in the air frying pan for eight minutes at 150 degrees。
  • Make Pyramid dry apricot mushroom step 2
    3
    Roasted apricot mushrooms。
  • Make Pyramid dry apricot mushroom step 3
    4
    The boiler is oiled, and the apricot and mushrooms are fried, and at this time the spices can be used with a proper amount of water for the taste。
  • Make Pyramid dry apricot mushroom step 4
    5
    It's hot, it's hot。
  • Make Pyramid dry apricot mushroom step 5
    6
    The food is ripe for cooking, and the pyramid fragrance is spread on the pan。
  • Pyramid dry apricot mushroom Make Tips

    It's a good choice to dehydrate with an air pot。