Eight inches of Fong birthday cake
By VicentaLakin
It's baby birthday cakes. They used to buy cake cakes, but they don't feel so ritualistic, too creamy, too expensive to say. Let's make one of our own, even though it's a little ugly and tastes so good that you can eat. The kids are very happy and say that Mom's cooking is so good, it's better than what she bought. Maybe their mothers can make their own cakes and get excited, but they really feel better about themselves than they buy。
Recipe Recommendations
- eggs of 5
- low-gluten flour 70 grams
- homemade yogurt 80 grams
- white granulated sugar 30 grams
- lemon juice 4 drops
- salt 0.5 grams
- corn oil 10 grams
- light cream 150 grams
- white sugar 10 grams
- fruit
Steps for Eight inches of Fong birthday cake
1
Get your food ready。
2
The egg-cleaning yolk is separated and the basin is free of oil and water and impurities。
3
Refuel in yolk, 10 g sugar, 0.5 g salt, evenly mixed。
4
Low-banded flour is sifted, mixed (or flipped) with flour, and the yolk face is covered. Don't mix it up, or it'll get hot。
5
One third of the protein sugar, a few drops of lemon juice, and a low-speed egg cleaner。
6
Hit it up to bubbles, add a third of white sugar and continue to pass。
7
When there is a tattoo, the remaining white sugar is added at high speed。
8
It's good if you don't drop the button。
9
One third of the protein cream falls into the yolk paste and cuts (twisted) evenly and does not mix。
10
A mixed protein yolk paste, mixed into the remaining protein cream。
11
Down into an 8-inch cake mold, with a light vibration to vent gas. The oven is 140 degrees pre-heat for 40 minutes, with toothpicks and no face。
12
Take it out of the oven and shake it a few times. Very pretty。
13
Cream cream must be refrigerated with sugar。
14
It's clear to the texture, and the angles are fixed。
15
Cake embryos touch thin cream and make a few small flowers. First time, it's not very sophisticated。
16
Just put on the fruit you like. The kids can't wait. I said, "Oh, wow, that's beautiful. Eat it
17
Soft, sweet, with fruit, too perfect。
18
The product presentation。