Ginger onions fried crabs
By VicentaLakin
Recipe Recommendations
- Big meat crab 2 only
- Jiang 1 small piece
- onion 3 pieces
- raw flour water a little
- oil 2 tablespoons
- salt
- salty and fresh
- fried
- ten minutes
- simple
Steps for Ginger onions fried crabs
1
Big meat crabs are called precious crabs. Clean them up。
2
Cut the crab claws off and crack。
3
Crabs pull open with chopsticks, clean crab cheeks, crab stomachs, etc。
4
Crab cut four。
5
Handle the big crab。
6
Ginger slice, onion slice。
7
Hot pan, put the ginger on the scent。
8
Put it in the crab。
9
A small amount of chicken soup and a small amount of salt is pouring in for about 10 minutes. (The sea crab itself is salty and salt is to be applied as appropriate
10
Put it on the onions。
11
A little bit of pollinating water。
12
Smash it。
13
Simple beauty。