Pear
By VicentaLakin
Late and dry autumns, combined with high early and late temperatures, will reduce the resistance of people during the season, and many may get up early in the morning and feel sick. Pear is undoubtedly the most appropriate time for fruit, an ice-cream avocado, not only to be soft and sweet, but also to warm cough. It's the best time to eat pear, and many pears are being sold in markets and supermarkets. The most common varieties are pears, autumn pears, crystal pears, pears, Sydneys, Crown Crown Pears and pears. If you want to make a pear, you have to pick the right pear, you have to count the best of all the pears, so you have to use it to cook. Acupuncture is a classic pulmonary cough cure, and making acupuncture requires that Sydney be skinned first. Pear is retained because the most active ingredient in Sydney is in pear, or in fruit, which is close to it, so that ice-cracked avocado must have the strongest effect. Sweet Sydney with an iced sugar corset, sweet taste in the kitchen, will give you a sense of full-hearted pleasure! It might take some time over the weekend to cook home with an ice cream avocado so that the lungs can stop coughing and have a sweet fall. Let's take a look at this
Recipe Recommendations
- Sydney one
- wolfberry 1g
- Yellow rock sugar 1 block
- drinking water 30ML
- sweetening
- stewed
- an hour
- simple
Steps for Pear
1
first of all, we have to be ready to make all the ingredients we need: sydney, 1 g, yellow sugar, 30 ml. first, sydney is cleaned and then cut off with a knife from about a quarter above。
2
Next, a small knife rotates along the pear core on Sydney's cut, digs out the pear core, makes sure to dig it clean, does not dig through the bottom, easily spills soup。
3
put the yellow sugar in a small hole that digs out the pear and then adds a potable water of 30 ml. it can also be unwatered, as the ice sugar melts during the evaporation of the pear and seep some moisture。
4
Then the half of the pear that had previously been cut off was covered on it, together, and the toothpicks were fixed around it to prevent it from spreading。
5
Put Sydney in the guillotine, boil the steam pot with a full amount of fresh water fire, and then put it on the steambox, and then the fire evaporates in 10 minutes and slows down the fire for 40 minutes, so that Sydney can go soft. Take out the dryer and drink the stew and eat the pear。Pear Make Tips
The effect of Sydney's cortex can be better, but if you seek paint, you can also retort the pear, and if you find it difficult to go to the pear core, you can also put Sydney into the pot with a proper amount of potable pear. It is better to put it in a plume than to boil it with water. A friend who doesn't have an insulation can put Sydney in a bowl. It is also possible to add red dates, lilies, silver ears, kawabe, etc. to the pear。