The horsefish
By VicentaLakin
Fried horsefish, fragrance, fragrance. You can be snacks, beer, delicious。
Recipe Recommendations
Steps for The horsefish
1
Prepare the ponyfish。
2
First, we cut the fish into pieces。
3
And cut a little bit of the bone out of the middle。
4
I'll add ginger, wine, salt, beryllium, soy sauce, and all the same。
5
Add flour evenly mixed。
6
The hot oil is slowly blowing up。
7
It's fine to make the surface of gold。
8
And load the plates, and cast a little dust。
9
The finished product。