A milky yellow wife cake

By VicentaLakin

A milky yellow wife cake
I'm sharing today's wife's cakes, part of the flour is used in ordinary flour, part of the oil is used in corn oil, so many friends who don't like the smell of pig oil or butter cream are able to use it, even if it's just plain flour, the souffle works well, the pie is homemade, the sweetness is low, the success is high。

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Steps for A milky yellow wife cake

  • Make A milky yellow wife cake step 0
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    Let's start with the milk and yellow pie. We'll get all the food we need。
  • Make A milky yellow wife cake step 1
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    Put egg yellow in a small tub and then add fine sugar, milk, flour, corn oil, full and evenly mixed with eggs。
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    The cold water boilers steam, and when the boilers start, the small fire evaporates for 20 minutes, and the tops of the boilers are broken about every five minutes。
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    Time's up, take out the well-made yellows and lay them on the side。
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    The time spent on steaming milk yellows can be used to rub the noodles, place the oily paste material in the basin, rub it in groups and then remove it and place it over and over and over and over and over again on the sheet, until it begins to become smooth and thin, as illustrated, with the surface covered with a protective film。
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    It is sufficient to place the oily pasta material in the basin and to cover the surface with a protective film。
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    It is possible to proceed with the next step without a hot hand, with an average of 12 sheets of cream, oily pasta and souffle pasta, respectively, and a protective film covering the surface after the roll-out (whose operation will cover the protective film)。
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    Pick up a tarp pasta and then pack a tar pasta, squeezing the mouth and decentralizing it。
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    All 12 packages are set in order。
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    Take the first noodles, put a little flat pressure on the hand, then stretch it up from the middle, move it down, turn it over, and roll it up from the bottom。
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    The 12 copies will be drawn up sequentially。
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    Take the first noodle, push it down a little vertically and then grow it again, from the middle up, down, up and up。
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    The 12 copies will be drawn up sequentially。
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    Take the first roll of good noodles, squeeze them in the middle, flatten them。
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    And rounded it with a crutches, and wrapped it in the middle。
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    The wrapping is tight down at the end of the mouth and a little flattening is made of a round or elliptical shape, which can be shaped according to its own preferences。
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    Toasters are made with oilable paper, and well-structured wife's cakes are evenly placed on the dishes, because they do not swell during the roasting process, so they do not have to have too much space, and then they paint an egg yolk on the surface, cut the surface with a sharp knife, and they cut through the skin and spread white sesame。
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    The equipment used for the baking today is the fragrance oven oven, which can start preheating at the end of the plastic。
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    Select the custom function on the electronic display screen。
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    The temperature is 180 degrees, 20 minutes, turn on the colour, turn on the preheat, click on the start key, and the oven enters the preheat。
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    The temperature monitoring equipment inside the oven is accurate in detecting the internal temperature and is readily displayed on the electronic display screen, so the temperature control of the oven is fairly accurate, when the preheating is over, there will be acoustic sound, there will be no reduction in the bake time and constant internal temperature。
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    At this point, the ready wife's cake can be baked in the oven, the grill will be put in, and then the confirmation key will be clicked, and the formal bakery will begin at 20 minutes, and the countdown will begin。
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    As can be seen, during the time I opened the oven door and took pictures, the temperature inside the oven had dropped from 180 to 157 degrees, which is the benefit of detecting the temperature at any time (so I'm getting a new one)。
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    Twenty minutes after the roast, take out the grill, the scent is all over, and the color is even。
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    It's delicious。
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    Super beautiful。