Spicy spinach
By VicentaLakin
The spinach is so cool, it tastes so good, it tastes so good。
Recipe Recommendations
- spinach appropriate amount
- chili oil appropriate amount
- onion appropriate amount
- oyster sauce appropriate amount
- garlic appropriate amount
- vinegar appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- Fresh chicken juice appropriate amount
- monosodium glutamate appropriate amount
- coriander appropriate amount
- sesame oil appropriate amount
- millet spicy appropriate amount
- salty fragrance
- mix
- ten minutes
- simple
Steps for Spicy spinach
1
The finished chart。
2
The spinach is good, clean up。
3
It's good water in the pot. Put it in spinach。
4
It's hot。
5
It's cold water, it's extra water, it's cut with a knife。
6
The spinach is contained in a container。
7
Spinach in the button。
8
I'll take the garlic paste。
9
Appropriate, soy sauce, pelican oil, fresh chicken juice, odours, vinegar, sprouts, pepper oil, a little salt, millet spicy, sauce。
10
You'll get the juice in the plate and you'll eat it。