The veggies

By VicentaLakin

The veggies
This season, the cabbage is on the market, and it is often said that it is safe and that eating more is both economical and healthy. Today, we made a cabbage, we used only the cabbage, we cut it into a phoenix, and we have a very good name。

Recipe Recommendations

  • Cabbage Bang 200g
  • green pepper appropriate amount
  • red pepper appropriate amount
  • white vinegar 2 tablespoons
  • linseed oil appropriate amount
  • sugar 5g
  • chili oil appropriate amount
  • salt 2g

Steps for The veggies

  • Make The veggies step 0
    1
    The cabbage removes the three-four leaves from the outside, removes a few pieces of the middle, cuts the leaves around, just the cabbage gang。
  • Make The veggies step 1
    2
    Horizontally evenly slashed blades and cut blocks at approximately 3 mm intervals。
  • Make The veggies step 2
    3
    Then he cuts vertically。
  • Make The veggies step 3
    4
    They can also be immersed in cold and white for more than two hours. But it's better not to use tap water because it's cool。
  • Make The veggies step 4
    5
    Paprika also does the same knifework for post-smelling water。
  • Make The veggies step 5
    6
    A well-breeded cabbage and red peppers extract controlled water。
  • Make The veggies step 6
    7
    The salt, sugar, vinegar, pepper oil and seed oil are mixed into the bowl into the juice。
  • Make The veggies step 7
    8
    It's okay to pour the juice into a flat plate。
  • The veggies Make Tips

    Soaked cabbage does not use tap water as much as possible。