I'll make some meat
By VicentaLakin
Home food。
Recipe Recommendations
- cabbage appropriate amount
- bacon appropriate amount
- garlic appropriate amount
- salt half a spoonful
- Nande 2 grams
- soy sauce half a spoonful
Steps for I'll make some meat
1
The boiler preheats with the right amount of oil。
2
The oil warms up and pours into the meat。
3
It's the only thing that's going on。
4
Pour it in。
5
A few days later, a few days later, a suitable amount of salt, Nande and raw smokes were transferred。
6
It's so hot。
7
Then fill the disc。