Japanese fried shrimp stick

By AlexieSchamberger

Japanese fried shrimp stick
I have always liked eating shrimp, so I would like to try any shrimp recipe when I see it.

Recipe Recommendations

  • prawn 20 rats
  • bread crumbs a little
  • eggs of 2
  • cooking wine appropriate amount
  • salt appropriate amount
  • pepper appropriate amount
  • chicken essence appropriate amount

Steps for Japanese fried shrimp stick

  • Make  step 0
    1
    Prepare a few shrimps. I prepare large shrimps frozen at home.
  • Make  step 1
    2
    Remove the head, shell, line, and tail of the prawns.
  • Make  step 2
    3
    Put the processed shrimp meat in cooking wine, salt, chicken essence, and pepper and marinate for about 10 minutes to taste.
  • Make  step 3
    4
    Wrap the shrimps in a layer of dry flour.
  • Make  step 4
    5
    Then wrap it in a layer of egg liquid.
  • Make  step 5
    6
    Finally wrap it with a layer of bread bran.
  • Make  step 6
    7
    Put a certain amount of oil in the pan and fry until golden brown on both sides.
  • Japanese fried shrimp stick Make Tips

    Simply break the tendons of the shrimp before frying them so that they won't bend. Hehe, I haven't done enough.