Curry sauce, melon shrimp fried rice
By VicentaLakin
Recipe Recommendations
- leftovers 1 bowl
- shrimp appropriate amount
- loofah half a
- curry paste appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Curry sauce, melon shrimp fried rice
1
Food: leftovers。
2
Shrimp。
3
Smelt。
4
Curry sauce。
5
Purge the silkmelon。
6
Cut it into small pieces on the board, to be used。
7
It's hot, it's hot, it's hot。
8
接着，利用炒虾仁的油下入米饭和切好的丝瓜翻炒一下，搁点Curry sauce。
9
Turn it up。
10
Then we'll put in the good shrimp, with salt and chicken。
11
Fashioned, ready。