Soybeans
By VicentaLakin
It's been a long time, but I'm not doing it anymore。
Recipe Recommendations
- medium spice
- fried
- several hours
- ordinary
Steps for Soybeans
1
Soybeans wash, soak for hours。
2
Good soybeans。
3
Cold-water pots, salt。
4
Cook。
5
It's so good that you can break the bean petals。
6
Take two thirds of it in the meat grinder。
7
Break it。
8
The rest of them are broken with their hands。
9
Floating to the skin。
10
With the beans。
11
Paprika washes dry water。
12
Ginger and garlic are clean. It's best to dry。
13
Pepper goes to the seed, cut the pieces。
14
Scratched into tiny particles。
15
Finish it all, zoom in the bowl。
16
Ginger。
17
Garlic。
18
Scratch it up
19
Put the sauce on the end。
20
Onions, onions, fragrance, leaves。
21
If it's cold。
22
5 grams of salt, the purpose of which is to prevent the spilling of oil when foods such as spices are put in place。
23
It's so hot, and so on。
24
Blow up dry。
25
Get the food out。
26
Part of the garlic, smelly。
27
Let them smoke。
28
Put all the rest of the garlic peppers on the fire。
29
Fire even。
30
Put the soybeans over the pot。
31
It's a white sugar。
32
Turn it up for 10 minutes。
33
放食盐50克，Fire even。
34
Get the soy sauce。
35
Sweet noodles。
36
Put the sauce on。
37
It's flat. Ten minutes。
38
Put the chicken on。
39
It's been almost an hour since it started, and the bubbles are all oil。
40
Two pots。
41
Fire even。
42
Put the perfume on。
43
It's even, it's full of oil。
44
The finished product。
45
I'll eat it straight on the buns. It smells so good。Soybeans Make Tips
If you're not sure if it's done, just turn off the fire and keep quiet and see if the sunk soup is oily。