I'll make a chicken and a cabbage

By VicentaLakin

I'll make a chicken and a cabbage
Autumn is the season when big cabbage comes on the market, and it's time to eat a lot. Hot chicken-cooked cabbage is one of the usual, faster hands, fresh tastes and nutrients

Recipe Recommendations

  • cooked chicken half a
  • cabbage 300g
  • green onions half a
  • Jiang a small piece
  • dried chili second
  • water starch appropriate amount
  • peppercorns few grains
  • refined salt appropriate amount
  • One product of fresh soy sauce appropriate amount
  • oyster sauce appropriate amount

Steps for I'll make a chicken and a cabbage

  • Make I
    1
    The cabbage keeps the middle core as much as possible, so it's softer and clean and dry。
  • Make I
    2
    Take a piece of the knife and slap it on the back and cut it from the middle。
  • Make I
    3
    Then the slash is thin。
  • Make I
    4
    The cabbage gang and Yip Chet are open separately。
  • Make I
    5
    Crunch chickens and slices。
  • Make I
    6
    Cut the onions, ginger cut the ends。
  • Make I
    7
    Hot oil, onions, peppers and peppers blow up。
  • Make I
    8
    Let's start with the fire。
  • Make I
    9
    And then you're going to have to go for it。
  • Make I
    10
    Add the salt and the pelican oil continues to be fried。
  • Make I
    11
    It's just a little softer down there。
  • Make I
    12
    Add a piece of sauce, a little old-fashioned color, a little water starch, a little frying。
  • Make I
    13
    Cracky mouth, finished chart。
  • I'll make a chicken and a cabbage Make Tips

    I'm gonna have to use the fire to make a meal。