stir-fried pork with cabbage

By HavenRatke

stir-fried pork with cabbage
Vegetables actually taste better with fried meat!

Recipe Recommendations

  • pakchoi half a catty
  • pork appropriate amount
  • garlic appropriate amount
  • salt appropriate amount
  • vegetable oil appropriate amount

Steps for stir-fried pork with cabbage

  • Make step 0
    1
    Wash the cabbage and cut it into sections.
  • Make step 1
    2
    Slice the pork into slices, separate the fat from the lean, and pat the garlic to disperse.
  • Make step 2
    3
    Add the fat meat in the pan and fry it over low heat to remove the oil.
  • Make step 3
    4
    Fry enough oil and add pork and stir fry.
  • Make step 4
    5
    Stir fry until pork turns white, add garlic and stir until fragrant.
  • Make step 5
    6
    Add some vegetable oil, add cabbage and stir fry over high heat.
  • Make step 6
    7
    Stir fry until soft and season with salt.

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