Carrot burn ribs
By VicentaLakin
Carrot's sweetness is immersed in the ribs and tastes good。
Recipe Recommendations
- ribs 200g
- carrots 200g
- ginger slices 5 pieces
- onion 1 piece
- tomato one
- salt appropriate amount
- bean paste 1 scoop
- salty and sweet
- burn
- an hour
- ordinary
Steps for Carrot burn ribs
1
Carrot roller。
2
The ribs are washed, fragrance of the ginger slices is added, and then fried in the pot, and the water fires burn open, and a tomato fresh。
3
Ten minutes after the ribs were burned, 40 minutes with carrots。
4
Out of the pot。