Creaming cabbage

By VicentaLakin

Creaming cabbage
There's a lot of cabbage, I've never been interested in this kind of stuff at home this year. I've used to make dumpling buns. I've been busy lately. Forget it。

Recipe Recommendations

  • cabbage appropriate amount
  • garlic appropriate amount
  • oil appropriate amount
  • sesame oil appropriate amount
  • sugar appropriate amount
  • mature vinegar appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • laoganma appropriate amount

Steps for Creaming cabbage

  • Make Creaming cabbage step 0
    1
    Clean up the cabbage。
  • Make Creaming cabbage step 1
    2
    Burn a pot of water and put down the cabbage and boil it。
  • Make Creaming cabbage step 2
    3
    Pull it out to cool。
  • Make Creaming cabbage step 3
    4
    Get some garlic。
  • Make Creaming cabbage step 4
    5
    Cut the cabbage, squeeze the water, squeeze it with your hands。
  • Make Creaming cabbage step 5
    6
    The hot pot pours oil into garlic。
  • Make Creaming cabbage step 6
    7
    Put the fire on and put the salt on your mother。
  • Make Creaming cabbage step 7
    8
    Put the sauce in the cabbage, and it'll be fine。

    • Recipe Categories

    Recipe recommendation