Egg breakfast
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Egg breakfast

1
Flour spoon。
2
Into an egg。
3
Quality salt and pepper powder。
4
Add a little bit of oil and an appropriate amount of water to flatten the paste。
5
The pot's hot. No oil。
6
Spread out。
7
It's fine。
8
Get a glass of milk or soy milk. Let's go。