Pyramid veal bubbly

In general, there are beef-dried peas in restaurants, but it's not the season, so let's just make it better, with beef-dried beans, which are still delicious, and put on some soybean, which is healthier。

Recipe Recommendations

edamame 1 set
beef diced 1 small plate
hemp seed 15 grams
ginger appropriate amount
minced garlic appropriate amount
millet spicy of 3
soy sauce appropriate amount
salt appropriate amount
starch appropriate amount
white sugar a little
pepper appropriate amount

salty fragrance
fried
ten minutes
ordinary

Steps for Pyramid veal bubbly

Get the main and the feed ready。

Beef is salted with starch, raw straw。

A soybean can be boiled for soybeans, which can also reduce the time spent on making a fire。

Oil in the pot, beef down。

Put the veal paste in disarray。

Put on garlic and rice。

Put on the beans。

With the beef gravy, it'll taste good。

They also put pepper powder in their pots, and sprayed pyrochlor for nutrition。