Grilled spicy chicken wings
By MertieJones
Ingredients: chicken wings
Recipe Recommendations
- chicken wings appropriate amount
- dried chili appropriate amount
- pepper appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- octagonal appropriate amount
- geranyl appropriate amount
- Jiang appropriate amount
Steps for Grilled spicy chicken wings
1
Wash the chicken wings and cut them in half from the middle.
2
Slap the ginger until it is ready for use.
3
Heat the pan and cold the oil, add the ginger, and saute until fragrant.
4
Add dried peppers, pepper, star anise, and fragrant leaves, and stir-fry until the whole room is fragrant.
5
Add the chicken wings and continue to fry.
6
A large amount of soy sauce, a few drops of soy sauce, oil consumption, sugar,(the amount depends on your taste), add to the pot, continue to fry, and color.
7
Add two bowls of stock, or water if not, and bring to a boil over high heat.
8
Simmer for 20 minutes.
9
Collect the juice over high heat and sprinkle with green onions to decorate it.