Tomato potatoes
By VicentaLakin
It's salty. You don't have to make too much sauce. You'll have to eat a bowl of rice
Recipe Recommendations
- freshwater shrimp appropriate amount
- potatoes a
- green pepper a
- tomato three
- corn oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- senior
Steps for Tomato potatoes
1
Shrimp wash, cut the shrimp cavity。
2
Tomato wash off the skin。
3
Potatoes to wash。
4
Change the knife。
5
Potatoes cut into thin slices, soak in the water and remove starch。
6
It's hot and hot, and it's fried with crayfish。
7
Two golden faces。
8
Put the potato chips in the tablet and continue to be evenly fried。
9
Microsoft。
10
Put it in the ketchup and continue to fire。
11
Put the appropriate sauce on the color。
12
A little fresh water, a little salt。
13
Burn the potatoes soft, put them in the pepper。
14
It'll turn off the fire when the soup is thick。
15
The finished chart。
16
It's finished