Homemade peppers
By VicentaLakin
Recipe Recommendations
- sweet and spicy
- mix
- several days
- senior
Steps for Homemade peppers
1
Get the chili ready, clean, dry, go。
2
Garlic, skin, ginger clean, dry water。
3
Chili chops to the end。
4
Garlic and ginger cut to the end。
5
Put it in a big basin。
6
Salt。
7
Sugar。
8
Add white wine, mix, room warm fermentation for one day, fill a bottle, put it in a freezer and eat it in a week。
9
All right, all right, all right, all right。
10
The finished chart。
11
The finished chart。