Piggy dumplings

By VicentaLakin

Piggy dumplings
The ancient city was opened, and in this long-timed city, there is an exhibition of daisies in the autumn of each year, and the daisies are also the flower of the city, and they are deeply attached to the daisies. The ash is not only visible, but also edible, and it works for a warm purpose. It is also delicious and unique. My brother picked me a bag of ass for me today. Eat the ass dumplings at night

Steps for Piggy dumplings

  • Make Piggy dumplings step 0
    1
    It's like a chrysanthemum, and some can use a chrysanthemum。
  • Make Piggy dumplings step 1
    2
    It's a bag full of ass
  • Make Piggy dumplings step 2
    3
    First take off the petals of the chrysanthemum, wash them clean, control the water。
  • Make Piggy dumplings step 3
    4
    At this time of the water control, the meat pie, the sauce, the water from the peppers, the ginger blisters, added over and over again, in one direction, and it's sticky。
  • Make Piggy dumplings step 4
    5
    Put the chrysanthemum in, mix it, and this mistake didn't break the petals, so it didn't mix very well. It used to be wide petals, all cut, and this time it's small petals, not cut or inexperienced。
  • Make Piggy dumplings step 5
    6
    Time doesn't matter. Buys dumplings。
  • Make Piggy dumplings step 6
    7
    The dumplings are out
  • Make Piggy dumplings step 7
    8
    It's delicious. There's a fragrance in your mouth
  • Piggy dumplings Make Tips

    It's only smoother when the larvae is cut. First post. There's plenty of it

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