It's a potion

By VicentaLakin

It's a potion
The cold winter, the best food season, the hot pot of warmer chicken soup, warmer stomachs. Roast chickens, rich in proteins, amino acids and trace elements, are also rich in melanol, which, when administered, can contribute to the growth of erythrocyte and hemoglobin in the body. Roast chickens are regularly eaten, with the effect of improving physical function, slowing old age and strong bones. However, special attention must be paid to the fact that rooster soup must not be eaten during cold fever, but also by patients who cough too much。

Recipe Recommendations

Steps for It's a potion

  • Make It
    1
    Half a rooster, cut off a cold-water pan and added wine and water。
  • Make It
    2
    A good-water rooster washes it with hot water and puts it in a hot casserole, with a spoonful of wine and a distribution in figure 3。
  • Make It
    3
    Aerobics are available for two hours. It is recommended that a small bowl be filled with salt and chicken in the sense of the population and that the soup not be added in the casserole。
  • It's a potion Make Tips

    The rooster can't get cold water when it's watered, which affects the meat and the taste, and the water in the casserole remembers the rooster who put it in good water after heating. The chicken is added according to a population sense, but it is not recommended because the soup is already pretty。

    Recipe Categories