A tea towel roll
By VicentaLakin
Recipe Recommendations
- eggs of 2
- low-gluten flour 70g
- matcha powder 5g
- light cream 200g
- milk 190
- corn oil 16g
- white sugar 50g
- sweet fragrance
- fried
- several hours
- ordinary
Steps for A tea towel roll

1
Two eggs in the bowl。
2
Eggs scattered into egg fluids。
3
Add 190 grams of milk, 50 grams of sugar and 16 grams of corn oil。
4
Flour and tea powder filtered。
5
Full mixing to no particles。
6
It's twice pasted。
7
The sifted face is static for 20 minutes。
8
Hotten the pan, put it in a spoon, spread it。
9
It's a little bubble on the face。
10
Take it out cool。
11
Light cream with a proper amount of sugar。
12
Take two skins and put cream on them。
13
As the figure folds。
14
Start at the end。
15
Put the curled towels in the freezer for an hour。
16
Get out, cut. Done。