Pumpkin tonic
By VicentaLakin
Recipe Recommendations
- pumpkin appropriate amount
- stillage appropriate amount
- red dates appropriate amount
- wolfberry appropriate amount
- flour 50 grams
- glutinous rice flour 200 grams
- white granulated sugar appropriate amount
- rock sugar appropriate amount
- sweet fragrance
- cook
- half an hour
- simple
Steps for Pumpkin tonic
1
Pumpkin evaporated early。
2
Make it mud while it's hot。
3
It's possible to put a proper amount of white sugar in a population。
4
Put in 50 grams of flour and 200 grams of zirconium powder into smooth noodles。
5
Take a piece of pasta and rub it in the soup。
6
Fresh water in the pot。
7
Go down and boil。
8
Put in a proper amount of red date to boil。
9
Put in an appropriate amount of ice sugar。
10
Put in a proper drink。
11
We'll just have to boil the soup till it floats。
12
The finished chart。