Crab powdered cabbage

THE CABBAGE THAT APP BUYS ON THE INTERNET IS $1.60 A POUND, AND IT COSTS EIGHT POUNDS. I SPLIT IT FOUR TIMES BEFORE I FINISH IT. YOU CAN FIRE A PLATE FOR $2. IT'S REAL GOOD. TODAY WE COOK AT HOME WITH CABBAGE, WITH HOMEMADE CRAB POWDER IN IT, AND IT'S GETTING HIGH. IT TASTES EVEN BETTER. ACTUALLY, THIS DISH IS USUALLY ADDED TO THE CRAB POWDER ON THE BASIS OF ROTTEN CABBAGE. I DON'T HAVE ANY GRAVY IN THE ROTTEN CABBAGE THIS TIME, IT'S MADE WITH CHICKEN SOUP, SO THE CABBAGE IS STILL SWEET. PLUS THE CRAB POWDER MADE OUT OF PIG OIL, IT'S FRESH, IT'S NOT CHEAP OUTSIDE THE HOTEL, IT'S MUCH CHEAPER AT HOME。

Recipe Recommendations

cabbage half a piece of
Homemade crab meal appropriate amount
chicken soup 1 bowl
rice oil appropriate amount
cooking wine 1 teaspoon
salt a little
balsamic vinegar half a teaspoon
white pepper a little
starch a little

salty and fresh
fried
ten minutes
simple

Steps for Crab powdered cabbage

The cabbage is immersed with water for a while and is washed out and cut into small strips。

The boiler heats the appropriate amount of rice oil, puts it in a cabbage fried, until the cabbage starts softening out of the water, adding salt。

I'll add a little soup after a while. I have chicken soup. If there's no soup, there's only water and powder。

A small amount of white pepper pastry is covered with casseroles and boiled to soy sauce。

A little wet starch in front of the pot。

Put the boiled old cabbage on the plate。

A proper amount of crab powder is put into the pot, with a little wine and fragrance。

Then we add a proper amount of high soup, boiled and then a little bit of salt and white pepper。

And finally it's wet starch。

I'll just put the fried crab powder on the rotten cabbage and mix it again。