Sweet water
By VicentaLakin
In many parts of Turkey, the family with a yard prefers to plant a hot tree. In the middle of the autumn, a big hot swarm is hanging around a tree. It's time to eat the warm tea. It's also called a pear, and it's hard enough to eat it, but when you go to the skin, scratch, put sugar and spices on it, it's an excellent sweet. Not only is the fruit soft, but it's sweet and fragrance. Especially with a spoonful of cream and some pistachio, walnuts and so on. So it's my winter's favorite home-food dessert。
Recipe Recommendations
- Wenbo of 5
- lemon half a
- white sugar appropriate amount
- cinnamon art. 1
- clove 3-4 a
- qingshui half a cup
- sweet fragrance
- cook
- an hour
- simple
Steps for Sweet water
1
When the warmth washes, peels, cuts half。
2
Cut the center core with a knife。
3
Seeds in the nuts are collected and replaced。
4
The warmth is immediately immersed in some lemonade water. Prevention of darkening。
5
Puts the side of the thermostat to the top and not the pan。
6
Every thermometer adds a large spoon of sugar。
7
Spread the seeds on the surface and in the cracks。
8
Add a couple of cloves and a cinnamon。
9
Add half a glass of water and the rest of lemonade. It's boiled in the top of the cap and boiled for an hour。
10
When the softness of the thermostat is properly checked with a small knife, the fire will be shut down for another half hour and the plate will flourish。
11
And pour some soup with a spoonful of cream and some fruit and pieces。
12
They can also be stored in the fridge, which is better served the next day。Sweet water Make Tips
Temperature seeds are put into the co-cooked, so I didn't add any edible pigments. It is boiled with a small fire, which is accompanied by water, so it does not dry the pot and does not open the cover。