Tomato egg soup
By VicentaLakin
Ever since the tomato egg soup was cooked on the last two occasions, the little one in the family likes it。
Recipe Recommendations
Steps for Tomato egg soup
1
Prepare the materials, tomato slices, eggs scattered, green vegetables washed, onion leaves cut, onion slices cut。
2
Hot pots with cold oil, hot oil with a white fried ketchup and ketchup, and a small amount of ketchup with proper water。
3
When the water rises, it boils down into the clouds and rises to the surface. The lettuce boiled until the water rolled out again and poured into scattered eggs. Put the proper salt in。
4
A small amount of onion flowers is spilled into the soup bowl。Tomato egg soup Make Tips
One, add a small amount of ketchup and the soup feels good. I like to cook soup with a small amount of pepper。