Pyramid ribs burn carrot potatoes
By VicentaLakin
It's not greasy, it's delicious, potatoes and carrots. In the treatment of the ribs, the pressure pan was pressed first, not only to remove some of the oil but also to shorten the cooking time and save time. Finally, a little bit of pyrochlor, a little more delicious。
Recipe Recommendations
- salty fragrance
- burn
- an hour
- ordinary
Steps for Pyramid ribs burn carrot potatoes
1
Get the mains and accessories ready. First the ribs。
2
There's oil in the pot, little flaming gum。
3
Scratch the sugar, color the lower ribs。
4
Two spoons of bean petal sauce。
5
Fire red oil with proper water to burn ribs. At this point, it can be transferred to the high pressure pot for a little pressure or burned slowly。
6
Carrots and potatoes are burned in the seven-year-old ribs, and they're flavourable。
7
The food is ripe and the soup is thick enough to turn off the fire。
8
Out of the pan。
9
Let's put some flint in it。Pyramid ribs burn carrot potatoes Make Tips
It's common practice to follow personal preferences。