Tomato pasta
By VicentaLakin
Recipe Recommendations
- pasta appropriate amount
- tomatoes two
- chicken breast appropriate amount
- onion appropriate amount
- salt a little
- black pepper a little
- starch a little
- soy sauce a little
- edible oil a little
- oyster sauce a little
- salty fragrance
- fried
- ten minutes
- simple
Steps for Tomato pasta
1
Chicken chest slices are placed in black pepper, salt, starch pickles for 10 minutes。
2
Tomatoes go to Pichettin, onions cut for backup。
3
The water is open to the pasta, with a little salt and cooking oil for nine minutes。
4
Cook it and get it back。
5
The hot oil in the pot is put in the chicken willows for the spare。
6
The hot oil in the pot is put in onions and in tomatoes。
7
Fried tomatoes are soft, and put in salt, old smoke, platinum。
8
I'll put it in the willow, and the pasta will be even。
9
It's delicious pasta。