Chickencakes and buns
By VicentaLakin
Recipe Recommendations
- flour 300 grams
- water 150 grams
- oil 3 grams
- yeast powder 3 grams
- sugar 12 grams
- Cactus fruit powder or red yeast powder appropriate amount
- Dark cocoa powder appropriate amount
Steps for Chickencakes and buns
1
Combining all the main material, rubbing it into a smooth and proper face, covering it with a protective film for five minutes。
2
The twilight growing diamonds。
3
Lightly brush the oil。
4
Up and down。
5
A large half of the circle is left empty at the bottom with a circular cut。
6
Cut wings and tails with the right tools. Wings out of the tattoo。
7
Stick to the right position。
8
Take appropriate amounts of pasta and add deep black cocoa powder and cactus flour, rubbing them in black and pink, respectively. You can also rub it in red。
9
Black do eyes. The pink pasta grazes three small, medium and small balls and a droplet to make chicken crowns, and a little bit to make mouths in the right place. As shown in the figure。
10
Black eyes make chicks' eyes out of little white noodles. The cactus cactus pixie paints gills, and the chicken pies are ready。
11
It's fermented twice as big. Put it in the evaporation oven, choose pure steam mode, 100 degrees and 18 minutes。
12
The finished chart。
13
The finished chart。
14
The finished chart。
15
The finished chart。
16
Put anything you like。