Silver spoons of ice cream and Sydney
By VicentaLakin
It's easy to get on fire in the autumn, and a bowl of ice cream and pineapple sips are the most dry. The iced silver-eared Sydney is itself a cuisine that has the effect of acne detoxification, coughing, and soaking. It's good for the old and the young, for the whole family。
Recipe Recommendations
- sweetening
- stewed
- several hours
- simple
Steps for Silver spoons of ice cream and Sydney
1
Prepare the food you need。
2
Silver ear chubble for half an hour。
3
Silver ears after bubble hair are washed with kitchen scissors, and the asphalt is provided for。
4
The pot burns about three times the amount of water in its ear, and it pours into its ear。
5
Pour it in ice sugar, put a lid on it and boil it for 20 minutes, and remember to mix it in the middle, so that the pan doesn't end。
6
Sydney peels and cuts into small pieces。
7
Put it in the pot for another 10 minutes。
8
Join the chowder, pour it into the electric cooker and cook it for an hour。
9
In 1 hour or so, the electric cooker can see that the silver ear is thick enough for soup。
10
EatSilver spoons of ice cream and Sydney Make Tips
One, don't put too much sugar on it. Too much to drink. 2. Do not cook too much at one time, finish it at once, and do not stay in the fridge overnight, and nitrite may be harmful to the body for too long。