Pumpkin's hand
By VicentaLakin
In autumn, pumpkins are mutated, making buns, bread, dumplings, pasta, and golden colours bring joy to harvests, which are always unattractive。
Recipe Recommendations
- flour appropriate amount
- pumpkin puree appropriate amount
- salt appropriate amount
Steps for Pumpkin's hand
1
A little salt in the flour, with pumpkin mud and noodles。
2
Scattered with chopsticks into cotton stubbles, then hand and pasta, which were rougher, placed for 20 minutes, then grafted into smooth and rigid ones, and covered with hair for more than half an hour。
3
With a cane, the face of the face is opened up a little, and rolls from one side to the face, and both hands hold the face of the face of the face of the stick, push, evenly with their hands, and keep changing places. Gravity of starch on the face is very effective in preventing adhesive。
4
It's a big piece of pasta。
5
Again, the whole face was evenly covered with starch and rolled up with a cane。
6
Crush the face like a fan。
7
Cut into the width you like。
8
Cracked noodles strangling the upper part of the head to shake it apart and then stow it back to the back, in the form of a full face of hand; it can also shatter at will and boil directly。Pumpkin's hand Make Tips
A little salt is added to the tablets and the cooked noodles are much easier. 2. The rigidity and smoothness with which the noodles must eat. 3 and put it after a period of time before it's hairy. 4 The use of starch at a suitable level at the time of the dosage is effective in preventing adhesive. 5 or the last pasta can be frozen first。