Pickles and veal
By VicentaLakin
Recipe Recommendations
- pickles appropriate amount
- shredded pork appropriate amount
- millet spicy appropriate amount
- garlic appropriate amount
- cooking wine appropriate amount
- edible oil appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Pickles and veal
1
It's hot in the pan. Put it in garlic。
2
Put it in the twig。
3
Put it in the pickles。
4
Put the rice in the sauce。
5
Put in a spoon of wine and fry it for two minutes。
6
The finished chart。