Autumn
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Autumn
1
Autumn prior salt water is soaked and cleaned。
2
Cut off the Autumn Head。
3
The water in the pot boils into the acorn
4
Heated with chopsticks。
5
If you have a taste, you'll find it。
6
Pick up garlic on the plate and pour a proper amount of raw and a small amount of white sugar。
7
Last thing you need is hot oil。