Lemonapple
By VicentaLakin
My dear, how does it feel to be worthy of a phoenix? It's the end of the week, making a little wine, getting ready to get tired and enjoy life。
Recipe Recommendations
- chicken feet 15 rats
- lemon of 2
- onion appropriate amount
- millet spicy 6pcs
- coriander 1
- celery art. 2
- pepper appropriate amount
- salt Sugar appropriate amount
- cooking wine appropriate amount
- fuel consumption appropriate amount
- pickled pepper appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- aniseed appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- hot and sour
- halogen
- half an hour
- ordinary
Steps for Lemonapple
1
Chicken claws wash the bubble for a while and cut off the nails。
2
Cut three, clean。
3
It's cool, it's hot. Open the fire。
4
Add the wine to the pot。
5
Open the pot and leave it at the end。
6
When it was recovered, it was washed with pure water. The conditional ones can be iced and tasted better。
7
Prepare the ingredients。
8
Cut the slices。
9
It's based on individual population tastes, proportionally。
10
A spoon of salt, a spoon of sugar。
11
Combination with gloves with pure water paste. Finally, a few peppers。
12
Covers the film and freezes the fridge。Lemonapple Make Tips
One, the chicken claws have to be fresh, the ice is made with a little odour. It's sweet, spicy, spicy, spicy. I feel it, so it's not stable. It's not the same。