The gravy

By VicentaLakin

The gravy

Recipe Recommendations

  • cauliflower 250g
  • celery 50g
  • bacon 100g
  • garlic rice appropriate amount
  • dried chili of 2
  • oil appropriate amount
  • salt appropriate amount
  • oyster sauce appropriate amount

Steps for The gravy

  • Make The gravy step 0
    1
    Cooking food: cuisine, cuisine, bacon, garlic。
  • Make The gravy step 1
    2
    Wash the veggies and celery and cut them。
  • Make The gravy step 2
    3
    Porridge slices, chili slices, garlic slices。
  • Make The gravy step 3
    4
    Get hot oil and pour it out。
  • Make The gravy step 4
    5
    Put in garlic and chili sauce。
  • Make The gravy step 5
    6
    Pour in the vase。
  • Make The gravy step 6
    7
    There is no moisture in the cuisine, and a proper amount of water will have to be cooked and saline。
  • Make The gravy step 7
    8
    When the vegetable is softened, an appropriate amount of water cover is added for five minutes。
  • Make The gravy step 8
    9
    Open the door, the vegetable is ripe。
  • Make The gravy step 9
    10
    Add a proper amount of stork。
  • Make The gravy step 10
    11
    Finally, celery。
  • Make The gravy step 11
    12
    The celery can be cooked until it changes color。
  • Make The gravy step 12
    13
    The finished product. It's so easy

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