Caramel red soy tea
By VicentaLakin
Recipe Recommendations
- sweetening
- cook
- an hour
- simple
Steps for Caramel red soy tea

1
All diets are ready, red beans wash the proper amount of water into the bowl, wash the proper amount of dust on the surface and then pour the appropriate amount of water into the water for one night, pour the appropriate amount of water into the electric table the next morning, cover the electric cooker's head, and squeeze the boiler and boil the water down the thermostat for 15 to 20 minutes. The soybeans are impregnated in order to allow dry soybeans to absorb water initially, which can be used for short boil time。
2
Opens the lid, re-enters a small amount of water in the pot with the red bean, re-stamps the lids, boils the key again, boils the water again, and then stows it to the thermostat again for 15 to 20 minutes. Do not pick red beans when they are chosen, because they cannot boil and do not produce sand. Red beans and red beans, though similar in appearance, are broken down into different groups: red beans are longer, colours are brighter, red beans are dark red and heads are smaller than red beans。
3
When the water is boiled, as in step two, the red beans that are boiled out of the dry water are poured into the bowl with pre-prepared white sugar, mixed with chopsticks to melt with white sugar, and made with honey beans for milk tea. If you want to do the honey beans, you can go online and buy ready-made honey beans. Steps one to three can be omitted。
4
In a non-clave pot, one cup of ice sugar and a small amount of water is poured into the fire, with a scrawny shovel, and the ice sugar is put in two red teas evenly. It's in the milk that's ready in advance, it's boiled and it's off, and it's covered with lids for 10 to 15 minutes. It's better to use non-composed pots of ice cream and tea, to have a non-composed effect, to have a small fire, to prevent the frying of ice sugar and tea, and to have ice cream in amber colour, or it'll be easy to make ice cream, and make milk tea will have a taste that affects taste。
5
Good milk tea filters the tea out of the spare。
6
Prepare a cup of honey beans in a proper amount, pour in a filtration tea, mix a few, so that the sweetness of honey beans and milk tea can be fully integrated。Caramel red soy tea Make Tips
1. If you want to do the work of honey beans, you can go online and buy ready-made honey beans, and steps one to three can be omitted. Insulation of red beans is intended to allow dry red beans to absorb water initially, which can be used for short boil time. It's best to use no sticky pots of ice cream and tea, to have a little fire, to prevent ice cream and tea from being fried, and to make ice cream to amber, or it'll be easy to make ice cream, and make a milk tea with a taste that affects the taste. 4. Do not pick red peas when they are red beans, because they cannot boil and do not produce sand. Red beans and red beans, though similar in appearance, are broken down into different groups: red beans are longer, colours are brighter, red beans are dark red and heads are smaller than red beans。