Cracker and ham sausage
By VicentaLakin
Home food。
Recipe Recommendations
Steps for Cracker and ham sausage
1
The boiler preheats with an appropriate amount of oil, the temperature rises with a little onion flower, and the scent is made up。
2
Then you pour the cabbage。
3
A few days later, the scrambling was evenly distributed between salt, Nande and raw scrambling。
4
When the cabbage is ready, the ham and onions are added。
5
It's so hot。
6
Reveal the pallet。