Bones soup
By VicentaLakin
Smells good。
Recipe Recommendations
- big bone 3 pieces
- onion appropriate amount
- Jiang 2 tablets
- octagonal one
- peppercorns of 2
- cooking wine a little
- salt 2 tablespoons
- water appropriate amount
- salty fragrance
- cook
- half an hour
- ordinary
Steps for Bones soup
1
Bones are immersed in water。
2
After the water has been pumped, it is washed and placed in a high-pressure pan, containing wine, eight horns, ginger onions, eight horns, salt, water。
3
The high-pressure pan is boiled for 25 minutes to turn off the fire。
4
The finished product。